Functional food innovation. Fresh Sausages rich in DHA and EPA from Maruha Nichiro Corporation Maruha Nichiro introduces “DHA-enriched Lisala Sausage ωOmega,” the first-of-its-kind specific health food in Japan, designed to potentially reduce the risk of...
Oatmeal innovation in Japan goes beyond Oatmeal is experiencing growth beyond the breakfast scene in Japan. The popularity of oatmeal, processed for easy consumption, has been rising due to the increasing focus on health-conscious eating. Hanamaruki Co., Ltd., a miso...
Japanese smoked green tea; ”Kuntea”drip pack Experience Tranquility with Uji Tahara Tea Factory’s New Genre: Smoked Tea ‘KUNtea.’ This innovative tea combination aligns with the global trend of seeking new experiences. Kyoto’s Uji...
Frozen ready meal innovation in Japan Guilty doble carbohydrates 17t January 2024,AEON’s Private Brand Introduces a New Frozen One-Plate Microwavable Meal – Experience Satisfying Fullness with Hefty 400-420g Content Weight. In recent years, frozen foods have...
Sweet Potato machine in supermarket Healty snack and light meal innovation. All-Year-Round Delight: The Staple of Japanese Supermarkets – Sweet potato oven machine is a huge potential for overseas supermarkets. Sweet potatoes, specifically roasted sweet potatoes...
Hot Water drinking RTD HOT WATER DRINKG innovation from Asahi SoftDrink Sales Co., Ltd. Asahi Beverages announced its success in 2022 and the launch of year-round sales for its popular hot beverage product. The company attributes its success to recognizing a fivefold...
