How Kagome’s Tomato Juice is Dominating the Vegetable Beverage Market: The Power of Lycopene and GABA” Kagome’s vegetable beverages are gaining support across a wide range of age groups. In 2023, while the vegetable beverage market remained flat,...
FamilyMart announced on the 22nd that it will be selling “Daitai (alternative) seafood maki,” which uses substitute foods such as salmon roe, sea urchin, and crab, from the 28th at approximately 4,900 stores in the Kanto region and six prefectures. Salmon...
Koya-tofu(Dried Tofu) protects the muscles of elderly people and astronauts. On May 21, Asahimatsu Foods and Tokushima University announced a joint research project titled “Protecting Muscles of Astronauts and the Elderly with Koya Tofu – New Functionalities of...
“THE PROTEIN SABA water boil” from Nobuta Canning (Choshi City, Chiba Prefecture) As part of the local revitalization “Choshi Dream Market Project,” it collaborated with Choshi Commercial High School and Takeuchi Pharmaceutical (Shinagawa-ku,...
“SMILEAT Organic Fruit Snacks” by T-Rex (Osaka, Japan) 100% organic fruit. The product was heated at a low temperature for a long time and slowly hardened to create a gummy candy-like texture. The nutrition and sweetness of the fruit as it is, without...
United Supermarket Holdings (Tokyo/President Motohiro Fujita: USMH) has launched its own private brand, “GREEN GROWERS Meal,” a collection of foods made from plant-based ingredients. There is. Sales targets are not disclosed. We asked him about the...