On July 16th, FamilyMart (Tokyo) will begin selling new products made with plant-based ingredients from the “Blue Green Project” at approximately 16,300 FamilyMart stores nationwide as part of its ongoing initiative “Making you happy,” one of...
TOBU STORE supermarket will start selling “Paris-style rice balls” (manufactured by Mitsuhashi Co., Ltd.), a fusion of traditional Japanese rice balls and French food culture, at all Tobu Stores from July 19 (Fri.). The “Paris-style rice...
The dawn of a new era in food is here with the launch of innovative “Onigiri” by Nissin Foods, part of the “Frozen Perfect Meal DELI” series. Starting at 11 a.m. on the 18th, six new onigiri products will be available on the company’s...
Life Corporation, which delivers “delicious,” “exciting,” and “happy,” will be selling “BIO-RAL Kagoshima Prefecture [Medicated-free] Eel Made with the Best of the Best” for Doyo no Ushi no Hi on Wednesday, July 24th. We...
■Delicious plant-based food. The third installment of the “Blue Green Project” offers new food options The Blue Green Project was launched under the supervision of Hiromichi Ochiai with the idea of ”Let’s do things that are good for the...
The ready-to-eat (RTE) bread market in Japan is experiencing significant growth, driven by the ability to cater to diverse budget needs. According to in-store sales data (KSP-POS), the market’s sales value from January to December 2023 increased by 4.3%...