It is made by simply mixing ground meat and water together in a heatproof bowl, adding cut tofu, and heating at 600 watts for 4 minutes and 30 seconds. It is made with a blend of 16 spices, including two kinds of chili peppers, and three kinds of miso. 1 bag (16...
September 1st marks “Disaster Prevention Day” in Japan, a day dedicated to raising awareness and promoting preparedness for natural disasters such as earthquakes, tsunamis, and typhoons. In recent years, the importance of disaster preparedness has become...
It is made with roasted burdock root, which is produced using a proprietary process, and has a chocolate-like mouthfeel. No cacao, the ingredient of chocolate, is used. It contains dietary fiber and polyphenols derived from burdock root. Contains...
As consumers increasingly prioritize health, there’s growing interest in foods and beverages that offer scientifically backed benefits, particularly those labeled as functional foods. In Japan, one of the world’s most rapidly aging countries, the decline in bone...
Ninben Co., Ltd. (Chuo-ku, Tokyo; President and CEO: Ihei Takatsu) will launch its new “Soft Kezuri” nationwide on Sunday, September 1, 2024. “Soft Kezuri” is a soft shaving of dried bonito flakes that is easy to use in everyday cooking....
