September 1st marks “Disaster Prevention Day” in Japan, a day dedicated to raising awareness and promoting preparedness for natural disasters such as earthquakes, tsunamis, and typhoons. In recent years, the importance of disaster preparedness has become...
It is made with roasted burdock root, which is produced using a proprietary process, and has a chocolate-like mouthfeel. No cacao, the ingredient of chocolate, is used. It contains dietary fiber and polyphenols derived from burdock root. Contains...
As consumers increasingly prioritize health, there’s growing interest in foods and beverages that offer scientifically backed benefits, particularly those labeled as functional foods. In Japan, one of the world’s most rapidly aging countries, the decline in bone...
Ninben Co., Ltd. (Chuo-ku, Tokyo; President and CEO: Ihei Takatsu) will launch its new “Soft Kezuri” nationwide on Sunday, September 1, 2024. “Soft Kezuri” is a soft shaving of dried bonito flakes that is easy to use in everyday cooking....
Kirin will release “KIRIN Premium Jin Soda Mori no Ka,” a gin mixed with soda, on the 27th. On August 21, Kirin Brewery announced the release of “KIRIN Premium Gin Soda, Morino Aroma”, a gin-infused soda canned chuhai, on August 27. The shochu...