On July 16th, FamilyMart (Tokyo) will begin selling new products made with plant-based ingredients from the “Blue Green Project” at approximately 16,300 FamilyMart stores nationwide as part of its ongoing initiative “Making you happy,” one of the five keywords the company is focusing on.
The “Blue Green Project” was launched under the supervision of designer Hiromichi Ochiai, and has sold cutlery such as “spoons” and “forks” that are returned to nature, and “straws” that can be washed and reused, with the aim of being considerate of the global environment. In 2023, it sold products based on the concept of “delicious plant-based.”, which received a lot of attention.
The third wave of the initiative will see the launch of five products that are delicious yet use plant-based ingredients, including dairy-free cheesecake and donuts.
Related Articles
“Horoyoi ” New release for a limited time
Suntory Limited will launch "Horoyoi (Netflix Cola Sour)" nationwide for a limited time from Tuesday, November 5th. The Horoyoi brand is a long-selling brand that has been supported by customers of all ages since its launch in 2009 as a drink with a mild taste and an...
The popular refreshing taste of Morinaga Aloe Yogurt has been transformed into snacks!”Hi-Chew Premium “, “Large Ramune “, and “Morinaga Aloe Yogurt Flavor Sandwich Cookies”will be released on Tuesday, October 22nd.
Morinaga & Co., Ltd. (Shibaura, Minato-ku, Tokyo; President and CEO: Eijiro Ota) will release three new products in collaboration with Morinaga Milk Industry Co., Ltd.'s (Higashi-Shinbashi, Minato-ku, Tokyo; President and CEO: Yoichi Onuki) popular product...
Nissin Launches BLACK Donbei and U.F.O. Yakisoba for Black Friday
Nissin Foods will launch two new products nationwide on November 11: “Nissin’s BLACK Donbei Black Kitsune Udon with Coarse Ground Black Pepper and Rich Black Soy Sauce Broth” and “Nissin’s BLACK U.F.O. Black Yakisoba with Squid Ink Sauce and Roasted Garlic Flavor.”...